Cooking, Wine & Grape Harvest Tour in Italy

Join us on a culinary tour in Abruzzo, the greenest region in Europe, central Italy! You’ll be part of a small group of people and you’ll be able to develop your cooking skills! Have fun picking grapes and visiting the winery while it transforms grapes to wine!

  • 17 - 23 September 2017
  • 7 days, 6 nights
  • Small groups of up to 16 people
  • From AUD$2,500 per person


  • 6 Nights accommodation at Hotel San Marco in the historic center of Vasto on double or single occupancy
  • All meals and breakfasts (food, water & wine) in selected restaurants except lunch on day 4
  • 3 hands-on cooking classes and associated food costs
  • Daily trips and excursions
  • Pick up and drop off at Rome Fiumicino airport
  • Personalized cooking booklet and apron
  • All transport for daily trips and excursions
  • All entry fees for excursions, tours and wine, olive oil and cheese tastings
  • English-speaking tour manager throughout the duration
  • All taxes


  • Airfares
  • Spending money
  • Snacks/Drinks between meals, or any meals not listed on the itinerary
  • Personal expenses like phone calls, visa costs, laundry or tips
  • Travel insurance (not obligatory, but recommended)
  • Drinks not listed in the itinerary (an extra bottle of wine, for example)
  • The cost of additional excursions or activities

Book with Bonaventure Travel, Tel: 08 9321 6555;

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